• Full day of hands-on tuition in a small group
  • Continuous tea and coffee
  • Chef’s selection of morning and afternoon tea including a sweet and a savoury item
  • Chef’s selection of a light working lunch with cold and hot options using fresh seasonal produce, fresh fruit platter with soft drink and juice
  • Pads, pens, water & mints
  • Bonus outdoors shooting session with Yuri, Kerry-Ann and Alex (subject to favourable weather conditions)